The fan and ring element of the Series 20 FanCook Oven circulate hot air around the oven cavity constantly to ensure that food can be cooked on different levels at the same time. 

DOUBLE OVEN: EASY MULTITASKING

Easily prepare two meals at once. You may choose between fan cooking, normal cooking, and grilling with the Double Oven. Hence, you can roast a chicken and bake a cake at the same time. making your culinary trip a bit more practical

CRISPY FOOD MADE SIMPLE WITH AIRFRY

With the revolutionary perforated AirFry tray and the AirFry function, air can circulate around your food to evenly heat it from all sides

QUICK AND EASY MAINTENANCE, With CATALYTIC CLEANING

The walls of the oven have unique Catalytic Cleaning liners that clean it while it is turned on. High temperatures enable the surface to absorb spills and debris, preventing the oven from becoming greasy. This prevents having to scrape or scour after cooking

CONVECTION OVEN, FOR EVEN COOKING

A fan circulates the hot air produced inside the oven while cooking so that each of your meals receives the same amount of heat. By allowing the oven to heat up more quickly, you can achieve the same results at 20% lower temperatures while using less energy and time

PERFECTLY TIMED MEALS WITH LED DISPLAY, TOUCH TO TIME EVERY MEAL

The LED timer display allows you to keep track of all your meals. The touch-activated fields make it simple to set specific cooking times. Make juggling many tasks simpler than ever

• Top Oven Functions: Economy variable grill
• Top heat
• Bottom heat
• Main Oven Functions: Fan controlled defrosting
• Retractable oven controls with LED display
• Oven features: Pizza cooking
• Size: 90x60cm
• Energy class (top oven): A, Energy class (bottom oven): A